Swissotel, Sydney

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bathroom photos – they rock!

date of visit: Friday 12 October 2012

I know this isn’t a travel blog but I love staying in hotels – can you tell it’s something I do infrequently?!

Our stay in the Sydney Swissotel (on Market Street, in the CBD) was for just one night. We were attending a wedding and the happy couple had opted to stay in the Hilton. At the best part of $400 a night it was a bit pricey so most of our group elected to stay at the nearby Swissotel. We snared our rooms for just under $200 a night, which I think is pretty good for a Sydney CBD hotel.

The hotel is a bit odd in that reception is on the eighth floor. The entrance is actually very small and you are greeted by a concierge/doorman who directs you upstairs.

The real reception is very spacious and is right next to the cleverly screened off bar. We didn’t get a chance to critique the bar but it was obvious that it’s had a recent refurbished. Andy was not so secretly disappointed that he wasn’t going to be able to while away a couple of hours there.

While our room was a reasonable size by the time we’d fitted in a cot bed (one of the best we’ve come across, incidentally) and positioned luggage so it was out of the way of small helpful hands, there wasn’t really a ton of space. For me, this isn’t a criticism of a hotel room but quite often you read those type of complaints on review sites.

The bathroom more than compensated space wise. Bath and walk in shower were separate and the shower was very generously proportioned. It was also hot and high pressure – most important! The usual toiletries were provided.

Everyone we encountered was unfailingly polite and helpful but one thing that needs to be addressed is the ordering of taxis. We ordered one at reception but the staff member was unable to give us a wait time, suggesting we check with the concierge. Of course, he had no idea and while we waited an age what seemed like 100 empty taxis went past the hotel.

Overall the Swissotel rated highly and we’d definitely stay again on a similar room rate. Of course, it is a big hotel chain so aspects of the stay were a little generic but if you’re looking for a slick hotel stay in a big city SwissĂ´tel Sydney will certainly do the job.

Bona Fides, Sydney

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date of visit: Saturday 13 October 2012

Barely 24 hours in Sydney saw us attend a wedding before heading to the UK, as well as find an hour or two to cram in brunch with an old friend.

We needed to eat somewhere close to our hotel and while I’d done a little research in advance we ended up stopping at an unknown quantity while on our way to somwhere else. We were wandering down Druitt Street when I spotted Bona Fides and suggested we stop there (yep, I was hungry). A small outdoor seating area down a lane by the side of the cafe meant we could park up the pram without causing too much havoc (and take the opportunity to enjoy a last little bit of sun).

This is no greasy spoon when it comes to breakfasts. I enjoyed a HUGE plate of gluten free muesli, served with yoghurt, honey and strawberries and Andy chose scrambled eggs with chorizo – rather scarily called the Brazilian Breakfast! We ordered raisin toast for the Toddler but of course he preferred the chorizo. Our friend ordered the eggs benedict.

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The food was all beautifully presented – even the fruit toast was artfully arranged and finished with a dusting of icing sugar. And it did taste good. I really enjoyed the muesli – not something I’d typically order but on this occasion it absolutely hit the spot, and Bona Fides scores big points with me for serving it with plain yoghurt.

Service did the job: friendly and efficient although it did tail off a bit once we had received all our food.

My gripe is the cost. Now, I have no benchmark for breakfast/brunch in Sydney so it’s possible that this is standard but … $64 for 3 people for brunch, no booze involved?! The fruit toast alone was $5.90, while my muesli was $11.90. The two cooked breakfasts were $16 and $18. Coffees were all around the $4 mark.

A lovely breakfast but too pricey. If these are usual Sydney CBD prices I daresay the locals are more likely to head to the suburbs …

BonaFides cafe on Urbanspoon

Albert’s Shed, Manchester

date of visit: Sunday 14 October 2012

Manchester. Funny place. It’s a big, spread out kind of city and one that, to be honest, I’ve never really got along with that well. My first ever visit saw me deposited at the bus station (the trains were cancelled) in a less than salubrious part of town. And that has pretty much typified my experiences since: you can find the shiny shops and bars but, just as easily as you found them, you can find yourself in a street that looks and feels decidedly down at heel.

As we were scheduled to arrive in Manchester at around 7am, we knew we needed to have a plan to fill the afternoon, in order to get ourselves on UK time as soon as possible. Fortunately, a good few years food blogging while living in Leeds meant I knew where to start – by asking Alistair Bathgate. Good food, good surrounds, a decent wine list and (of course) toddler friendly were all on my list of requirements. We had a short list of two, which was whittled down to just one, Albert’s Shed, by the fact that we could get off the train at Manchester Piccadilly and walk there (thanks to the free wifi of various venues on Deansgate Locks because otherwise we might not have found it!).

Albert’s Shed is on the canal and has a spacious beer garden. Inside, it’s neutrally stylish and massive windows do a fantastic job of catching weak early winter sun and turning the dining area into a comfortable, light filled space.

We were warmly greeted, given a choice of tables and offered a high chair. Without asking. And without asking the Toddler was presented with colouring sheets and crayons. Before we even sat down, I was Albert’s Shed newest number one fan.

On a Sunday there’s a set lunch menu which is about 17 for 2 courses – it focusses on roasts, and the a la carte menu features modern British cooking. I was tempted by the gnocchi with rabbit but it was a starter and it was late and I was hungry so in the end I opted for the smoked haddock risotto, served with poached egg. Andy chose the Brunch Burger (at 3pm!) which featured egg, bacon, and bblack pudding along with the usual burger suspects. We ordered the Toddler the smoked haddock fish cakes – available on both the children’s menu (6.75 for two courses, including a drink) and the main menu. I’d been tempted by the fish cakes myself, which was lucky because he was far more interested in my risotto and his chips than his own fish cakes …

I really enjoyed the risotto – the rice had a good toothsomeness to it, there was plenty of fish but there was no overpowering smokiness, and the perfectly poached egg added extra creaminess and richness. Popping a poached egg on top of risotto is something I certainly need to do more of!

The fish cakes were good too – quite generous in size, with a lovely crispy outer and the right combination of fluffy potatoes and fish in the inner. I didn’t get to try any of the burger, but the fact that it was huge and there were no complaints from the other side of the table suggests that there were no issues there.

Drinks wise I started with a glass of the house Pierre Mignon Champagne. If Champagne is on offer for 6.95 a glass, I’ll be having it, thanks. It was pretty indifferent Champagne, if I’m brutally honest, but at that price my expectations were limited to something cold and fizzy! I followed this with a small glass of Airen (4). Airen is the most widely grown grape in Spain and is mostly used for the production of Spanish Brandy. It makes a reasonably neutral dry white wine – a little bit of weight, a little bit of stone fruit … Not the most interesting wine you’ll ever drink by the glass but also one you’re not likely to find on wine lists in Australia!

The toddler wrapped up with a bowl of fruit and we finished with coffees. The damage was 50 – that’s for 2 adult main courses, 2 glasses of wine, 2 beers (Andy was thrilled that Budvar was on the menu!), 2 coffees and the children’s menu. Probably not the cheapest lunch you can have in Manchester but certainly a very very pleasant lunch.

Food, wine and venue all ticked the right boxes but the real stars at Albert’s Shed were the staff. Absolutely everyone on the floor was unfailingly polite, ccompetent, cheerful and thoughtful.

I know it’s a cliche, but people really are friendlier in the north of England …

Albert's Shed on Urbanspoon