Sunday 11 May
City
National Wine Centre
– from 12 pm, 4 courses with beverages, $85 per head (young adults $50, children $30), bookings on 08 8313 7462 or email nwc.info@adelaide.edu.au
Hilton Hotel
– buffet breakfast ($55 in The Brasserie, $49 Balcony rooms), buffet brunch ($65), high tea ($52). Children 5 and under free, children aged 6-12 50% discount. Bookings on 8217 2000.
Earl of Aberdeen (Coopers Alehouse)
– from 12pm, à la carte menu, complimentary bottle of bubbles for bookings of 10 or more. Bookings on 8223 6433.
– open for lunch and dinner, lunch $75 per person, dinner either $38 or $48 per person. Bookings on 8212 9099.
South
– 3 course lunch, Champagne on arrival, free raffle, $55 per head (children $15), bookings on (08) 8296 1019
– 9:30 – 11:30 buffet breakfast ($30 per head, children 5 and under free, $20 per child otherwise)
– 1:00 – 3:00 high tea, $34 per person
– bookings on 8376 1222