Nepenthe Twilight Tasting

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disclaimer: I was Nepenthe’s guest at the tasting

date: Friday 5 April 2013

I think we all know I am something of a wine geek (or bore, depending on your point of view, I guess). So when an email arrived inviting me to a special twilight tasting at Nepenthe Wines, in the beautiful Adelaide Hills I was always going to make the effort to attend.

Most wineries can lay claim to some pretty stunning scenery but Nepenthe is especially pretty, with the cellar door sitting on top of a hill overlooking vineyards, the view punctuated by a massive gum tree. But don’t believe me: my guest, who had not been to Nepenthe before, admitted the location had her second guessing her own wedding venue!

This tasting was a one off event by Nepenthe to launch the Autumn “club pack”. Six wines were paired with six different canapés which sounds quite formal. But that wasn’t really the case at all. As guests arrived they were greeted with the Altitude Sauvignon Blanc and, as it was such a beautiful evening, people soon spread themselves out across the cellar door’s verandah and onto the lawn. This meant that I, at least, ended up tasting everything in what was probably the wrong order. The staff ended up pouring quite a few different wines that weren’t on the main list, so it ended up being a great opportunity to try a range of the Nepenthe wines.

The absolute stand out wine of the evening for me was the Altitude Pinot Gris. I do not say this lightly. If you know me, you know that I will avoid Pinot Grigio at pretty much all costs. Pinot Gris and Pinot Grigio are the same grape: one is the French name and one the Italian. However, using the different names on labels is not mere pretension on the part of the winemaker or the marketer. The Italians and the French make the grape into wines of very different styles and here in Australia, the use of the Italian or French name is trying to communicate something of the style to the consumer.

The Italian Pinot Grigio tends to be a light bodied, easy drinking quaffer of a wine. It’s inoffensive, light and refreshing. Understandably, it has many fans and it’s increasingly popular as a by the glass option in pubs and restaurants here in Australia. The French Pinot Gris (most commonly from the Alsace region in eastern France) is a little different: it has a bit of weight, oomph and spice.

The Nepenthe Altitude Pinot Gris delivers on that promise. It has that bit of weight, it certainly has spice, but it retains the acidity that makes it refreshing to drink. It’s interesting and, because we always need a bit of wine jargon – it’s textural. I actually went to a bottle shop the next day and bought a bottle (I was going to buy one on the night but by the I made that decision so had everyone else and there was a queue!).

The warm evening meant that I wasn’t really in a red wine mood, but I didn’t pass up the opportunity to try the 2009 Good Doctor Pinot Noir, and my red wine drinking friend gave a thumbs up to the two Shirazes (Altitude and Gate Block).

I have to mention the food. The catering was by Two Brothers and while I won’t pretend that absolutely every canapé was on song there were a few dishes that were amazing.

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The sweet potato and avocado salsa on rye was amazing. I don’t like sweet potato particularly but this was so creamy and zingy: the balance between sweet potato, avocado and lime was absolutely spot on. They looked perfect and tasted even better. Absolutely the highlight of the canapés for me – testified by the fact that there is no photo because I was too busy eating it!

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The Kerala prawn fritters, served on what looked to be some kind of prawn cracker, were lovely too and the pastry on the kingfish and beetroot tarts was beautifully short and thin (though I did think the quark needed a bit more oomph to it to stand up to, and cut through, the beetroot).

Overall, I thought this was a really lovely event. It was free for Nepenthe’s VIP club members and a really great way of making people feel a bit special and showcasing both the winery and the wines. The numbers were kept low so everything felt very intimate and there was always an opportunity to chat to staff.

Faraja

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date of visit: Friday 12 April 2013

A few years ago, a group of us headed to Mantra for a friend’s birthday. It was my sole outing to the restaurant and when I heard last year that it was changing hands and closing in one fell swoop I was disappointed that I had managed just the one visit.

But, fortunately, as Mantra closed, Faraja opened and the quiet, city end of King William Road remains host to some interesting dining. It’s taken me a while to get there but I’ve finally managed it in my own roundabout way. A friend owed me lunch as a result of wedding present buying. No sooner was lunch scheduled than it was unscheduled by someone kindly writing off my car. Before I knew it, I owed said friend lunch (yes, I need to have cheaper taste in wine) and three months later, he took a day off work and we managed to wander into Faraja at 1pm on a Friday.

Because I am that type of person I had booked. Unsurprisingly unnecessary but it was gratifying to see that a few tables were occupied and, as we ate, a few more customers wandered through the door.

We settled ourselves in and had a look over the menu. Unfortunately, Faraja sports only a Facebook page, and not a proper website, so I was hoping that the menu on Facebook was up to date (it’s not) because my toddler had been on and on about sausage as soon as I told him we were going out for lunch.

The menu is focussed on sharing, so there are “pots and plates” and “small” sections, with a brief regular main course section. We ordered whitebait (mainly for the toddler’s benefit), the pork and fennel sausages with a tomato, onion and capsicum sauce, roasted pumpkin with goats curd and crispy prosciutto, pork belly with a mustard glaze and orange and fennel salad, and duck fat roasted potatoes. We asked that the food come out as it was ready, which meant we were able to graze our way through lunch.

While we waited, we nibbled on some very good bread and olive oil. It’s always a good sign when a venue has paid some attention to the bread: this was lovely, chewy, sour, textural stuff – just how I like it!

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The whitebait were a massive hit with the toddler. I thought they could have been a bit hotter (thermally, not spice wise) but they weren’t at all greasy. The pork and fennel sausage was delicious and I’m sure that’s quite a crowd pleaser. The roast pumpkin with goat curd and crispy prosciutto was a great mix of flavours but I thought its presentation a little clumsy. The two large pieces of roast pumpkin, skin on (which I don’t like, so that’s just personal preference) seemed a bit like they’d been plonked on the plate, with the (delicious) goat curd and prosciutto added to pretty it up.

In contrast to the pumpkin’s presentation, the pork belly was very pretty: two neat squares of pork belly, with a mustard glaze and delicate orange and fennel salad. Perhaps a very safe dish but one that works deliciously: the anise and acidity of the salad working as a foil for the richness and unctuousness of the pork. Somewhat miraculously, I didn’t even have to share my piece of pork belly with the two year old eating machine.

All this was wrapped up with, or mopped up by, the duck fat potatoes, which did exactly what they said on the tin – especially once I’d given mine a good sprinkling of salt!

Drinks wise, the wine list was quite short. As it was lunch, I only looked at the by the glass selection which wasn’t particularly exciting: I settled on a Kilikanoon Riesling (which, to be honest, rather tasted like it had been open just a little too long). My lunch partner chose a Prancing Pony Pale Ale.

By the time we finished our spread, we were full enough to not need dessert, so we just wrapped up with coffee and tea.

While we ate, we were able to do some good spotting of other dishes, which all looked good. One of the main courses (from the grill) looked so impressive my dining companion suggest I ask the recipient if I could photograph it (rest assured, I did not do that!). And later in the meal a huge dessert appeared too.

Faraja has a spacious dining room, an area that can be used for private dining, a massive bar and a courtyard area. For a midweek lunch, the vibe is suitably relaxed, with very friendly service but I daresay that come Friday beer o’clock the ambience at Faraja picks up a notch.

The bottom line: lunch for two (& a bit), with drinks $85. A few small niggles but somewhere I’ll definitely head again.

Faraja on Urbanspoon

Exeter Hotel, Semaphore

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date of visit: Saturday 30 March 2013

The lovely long Easter weekend actually gave us some time to collect our thoughts and head out and about. A friend had mentioned the Kite Festival at Semaphore and while it’s a small hike from our place we made it down just in time to see a few kites before our toddler started demanding something to eat …

We had no real plan and we just started wandering up Semaphore Road. There is no shortage of places to choose from and we were tempted by quite a few. I was looking out for the Exeter purely on the ground that I had been there once about 15 years ago. Unfortunately, I didn’t realise quite how far away from the sea the pub is and by the time we reached it, the bleats of “eat, eat” from the pram were becoming more and more pitiful so we had no choice but to hope they could accommodate us.

We entered the bistro area to see what seemed like huge swathes of massive tables set up, every table with a reserved sign and seemingly every high chair in the state set out. It turns out that Easter Saturday and an international kite festival make for busy venues …

It’s a good thing we were so early (almost bang on 5pm) because we actually bagged the last free table in the house. We could have sat outside but firstly, it was cold and secondly, the Exeter has a play area* and we knew that meant we would have very little focus on actually eating, let alone leaving.

There were no free high chairs but fortunately our table was more like a booth and had high banquette seating so our little chap had no problem demolishing my dinner for me.

The menu at the Exeter is pub standard with pub standard prices. The pub offers various meal deals, as well as “kids eat free” from Monday through Thursday. We opted, as always, for pub standards. Andy chose the beef schnitzel with gravy and I went for the toddler’s current favourite, salt and pepper fried calamari.

As an aside, any pub that has a toddler sized portion of that on its menu – please get in touch, because I’m sick of sharing my food!

The meals came out super fast, which you do expect and also, given the masses of large reserved tables, something for which we were extremely grateful.

Andy’s schnitzel actually wasn’t too bad – a very standard pub schnitzel and it was definitely a case of getting exactly what you expect. Unfortunately, the salt and pepper squid was an absolute masterclass in stuffing up. We could not fathom what had gone wrong.

The batter on the squid was squidgy, doughy and pappy. The squid itself was actually tender. Had everything been dramatically overcooked? Not likely, as that wouldn’t turn the batter doughy and the meals had come out really quickly. Had the fat been not hot enough? I didn’t think so because it didn’t seem greasy (although, in hindsight, maybe all the fat had been absorbed into that nasty batter …). Andy thought it was no mean achievement to mess it up so royally (although he did also say he felt incredibly sorry for the kitchen staff for the imminent onslaught of large parties).

Now I do have to confess that when the waiter came to collect our plates I didn’t complain. Firstly, thanks to the toddler there was nothing left on the plate and I think it’s pretty rude to complain about something you’ve demolished. Secondly, I had no real constructive criticism to offer: “it just wasn’t very good” is rather pathetic.

Everything else at the Exeter was as you’d expect: service was friendly and efficient, the wine list had a good selection of reasonably priced by the glass wines but was a bit boring and the menu offered all the pub favourites.

We used our Entertainment Book voucher and the meal cost us under $40 (2 main courses, a beer for Andy and a glass of Riesling for me). I think I am generally fair and set my expectations according to the venue, and I very much hope the squid was a one off issue. The problem the Exeter has is that it is far too close to a huge range of restaurants, so one small slip up will see us try somewhere else next time we head that way.

Where should we have eaten instead?

* Personally, as soon as I see a pub offering a “play area” it puts me off. I’d rather my child sat at the table and ate his dinner than think it’s acceptable to charge around like a lunatic. That’s the grumpy old lady in me …